AgReads®
Nutri-Tech start-up Novella, Ltd. unveils prototypes of its new line of berry-derived bioactives. Charting a new course in the nutraceuticals industry, the start-up is in the advanced stages of developing intact-cell berry compounds grown outside of the plant using novel, precision-controlled-environment technology. The cutting-edge platform will ease some of the bottlenecks in the supply for […]
Verdify, a Dutch company developing AI applications for healthcare and the food sector, has announced the official launch of their digital nutrition guide ‘Noory’. This groundbreaking solution enables people to tailor their daily meals to their personal health needs. Noory is specifically designed for people with food allergies, digestive issues, and weight management goals. The platform offers […]
Spirulina food-tech innovator, SimpliiGood by AlgaeCore Technologies Ltd., unveils a breaded chicken cutlet analog composed primarily of the nutritious microalgae spirulina. The plant-based version of a breaded cut of chicken not only takes on the appearance, flavor, and structure of real chicken breast but also possesses a naturally dense nutritional profile that could outpace that […]
FoodTech start-up Sweet Victory, Ltd.’s botanical chewing gum designed to curb sugar-cravings demonstrates the potential to support weight loss. The results of a consumer study revealed that more than 80% of the participants reported that they had cut down on their intake of sweets, and that it helped result in measurable weight loss in 9 […]
BioFoodTech start-up EXOSOMM, Ltd., has explored the natural mechanisms inherent in human breastmilk to create a novel bioactive ingredient that can potentially support millions of adults with inflammatory disorders. Based on its scientific findings, EXOSOMM developed an innovative technology that isolates exosomes—natural particles in maternal milk that play an important role in the healthy development […]
FoodTech start-up Better Juice, Ltd. announces its highly successful completion of a series of pilot trials for reducing simple sugars in natural berry and other fruit juices. In partnership with GEA Group, one of the largest suppliers for food processing technology, Better Juice hosted several prominent forest fruit juice manufacturers from the EU, the U. […]
ChickP Protein, Ltd.’s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs. The foodtech start-up has created prototypes of chickpea-powered cream cheese and firm cheddar cheese. The new innovations match real dairy cheese in appearance, flavor, and are highly nutritious. ChickP’s breakthrough formulations will be instrumental in […]
Foodland Ventures, the VC & accelerator built for AgriFood tech founders, has unveiled its latest batch of startups in its 2022 Demo Day held on November 30th. The diverse portfolio consists of 5 teams from Taiwan, Singapore and the US. Global investment in AgriFood Tech hit a record high with USD 51.7 billion in 2021; […]
Foodtech start-up Levana Nourishments™ has created a next-generation clean-label nutritional shake that acts as a complete meal replacement. The 100% natural formula combines a short list of gently dehydrated, finely ground plant-based whole foods to deliver a balanced, nutritionally dense, and highly palatable meal replacement. The line of full-meal shakes suits people with special dietary […]
Singapore’s ProfilePrint, a pioneering solutions provider to grade food ingredients using A.I. technology, has added U.S.-based Cargill (one of the world’s leading global food suppliers), to its panel of strategic shareholders through its Series A1 funding round. To date, the other strategic shareholders are Louis Dreyfus Company (Netherland-headquartered world leading merchant and processor of agricultural […]
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