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AgTech Vertical Farming

AVF White Paper – Towards sustainable food systems

Global population growth is directly linked to the continuous depletion of our resources. Food production and agriculture practices of today will not be affordable for humanity in the future and land-system change by deforestation for agricultural practices is one of the worst anthropogenic alterations of natural environments. The inefficient use of fertilizers contributes to pollution […]

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AgTech Events FoodTech Startups

Open Call for Transformative Agtech Solutions to Support Morocco’s Generation Green 2020-2030 Strategy

The AgriTech4Morocco Innovation Challenge is seeking motivated innovators driven by a passion for positively disrupting Morocco’s agriculture and food sectors through the next generation of agtech. Applicants should submit innovations of a product or service (technology, methodology, practice) at a proof-of-concept or minimum-viable-product stage and must address at least one of the pre-selected priority areas including climate risk adaptation, value […]

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Agriculture AgTech Food Security Protein

Eat Well Group’s Portfolio Company to Expand Global Pulse Production, Comments on Food Security

Eat Well Investment Group Inc. (the “Company” or “Eat Well Group” or “EWG”) (CN:EWG) (US:EWGFF) (FRA:6BC0) announces its portfolio company, Belle Pulses (“Belle”), plans to upgrade and expand its production facilities to meet recent demand increases caused by the global food supply chain crisis. “Belle processes crops that are considered nitrogen fixers and typically require less fertilizer than other common […]

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AgTech Biostimulant BioTech Climate Change

Turning planet-warming methane into food-growing biostimulants

Indian biotech company String Bio has announced a viable new technology that can turn the greenhouse gas methane into a valuable crop input. Reduction of atmospheric methane – eighty times more potenti as a greenhouse gas than carbon dioxide – presents the biggest opportunity to slow the pace of global warming, according to climate scientists. […]

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FoodTech Fresh Produce Plant-based Foods Startups Webinar

Why the Netherlands? With Willicroft, Farmforte and OostNL

On September 14 (4pm CET), ScaleUpNation is hosting a webinar on why innovative companies around the world choose the Dutch market to expand their business. We’ve invited 3 speakers to share their expertise from different perspectives – both as scale-up CEOs, and as the local partner: Brad Vanstone, founder and CEO of WillicroftCharles Ojei, director of FarmforteHilco Beeks, Food&Health advisor at OostNL […]

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Agriculture AgTech Sustainability Water

This startup is using the world’s biggest agwaste product to transform global water management

Glanris is a circular economy solution that processes rice hulls to turn them into a high-performance hybrid water filtration media. It’s faster, more efficient, and significantly cheaper than traditional water filtration methods. “The rice hull filtration method was developed by a professor from a local university in Memphis, the mayor introduced me to some people […]

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Agriculture AgTech Events FoodTech Horticulture

Sustainable Agtech Challenge and Policy Assessment

“Advancing Agtech in Latin America and the Caribbean through Innovation and Policy”. Latin America and Caribbean region (LAC) is an emerging and important region for agriculture, particularly for the advancement of regenerative and sustainable agrifood systems that must feed our growing population. But there are important issues in food and agriculture in the LAC region […]

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AgTech Events FoodTech Startups Sustainability

THRIVE | Bayer Sustainability Challenge

The THRIVE | Bayer Sustainability Challenge combines Bayer Crop Sciences’ sustainability commitments and THRIVE’s Global Initiative focus on the U.N. Sustainable Development Goals to promote innovations that can address pressing challenges in the global agrifood chain. Together, the challenge aims to identify and support key startup and scaleup innovators implementing solutions that promote sustainability through […]

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FoodTech Meat Protein

Cultivated Meat Likely to Make Up 40% of Future Meat Intake

The research, published on May 11, 2021 by the journal Foods, affirms that cultivated meat is likely to make up a major part of consumers’ future diets. The study showed patterns of greater openness to trying such products by younger generational groups: 87-89% of Gen Z adults, 84-85% of Millennials, 76-77% of Gen X, and 70-74% […]

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Agriculture AgTech AI

GoMicro validates an AI app that can accurately detect the fall armyworm

Fall armyworm (FAW) is an invasive pest originating from South American now spreading worldwide, affecting the livelihood of over 600 million farmers (source: http://www.fao.org/fall-armyworm/en/). Farmers in Africa and Asia who have never encountered this pest struggle to identify this pest particularly in its larval stage – to take preventative action that will stem the devastation […]