Categories
Food Processing FoodTech Fund Raise snacks

Mondelēz made seed investment in developer of multi-ingredients snacks

SnackFutures, Mondelēz International’s innovation and venture programme has recently made a seed investment in Torr, an early-stage Israeli FoodTech Company, alongside The Kitchen Hub, a FoodTech incubator powered by Strauss-Group. Torr dreams, develops and produces snacks that serve a unique, tasty and much healthier bite. “Our investment in Torr validates Mondelēz International’s venture approach that […]

Categories
AgTech Food Processing FoodTech Milk

3-D printing of milk-based products

3-D printing is a unique way to prepare customised food as per the consumer’s needs. Researchers from the Singapore University of Technology and Design (SUTD) have developed a method to perform 3-D printing of milk-based products at room temperature, while maintaining its temperature sensitive nutrients. Milk being rich in temperature sensitive nutrients like calcium and […]

Categories
Baby Food FoodTech Minimally Processed Organic Food and Agriculture

Swiss foodtech startup yamo raises €10.1 million

Foodtech startup, yamo, that produces and sells healthier food for babies and young children has announced it has closed a €10.1 million Series A funding round to expand into France and add further products for children. The latest round from France-based Five Seasons Ventures, Swiss Entrepreneurs Fund, Ringier Digital Ventures, Müller Ventures, btov Partners, Polytech […]