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AgTech BioTech FoodTech Startups

THRIVE Europe Challenge

We are delighted to announce the launch of THRIVE Europe Challenge which will take place on October 7th, 2021.  The Europe Challenge is part of THRIVES’s Global initiative which was launched with the USDA in 2020 and which recognizes and promotes key early and late stage startup innovators that positively impact different regions of the world.  […]

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Agriculture AgTech BioTech FoodTech Startups

THRIVE Africa Challenge Wrap Up and Winners!

THRIVE Africa Challenge was a phenomenal success! Nine African innovators took to the stage and presented their impressive technology solutions to the global audience and a team of stellar judges.  Jessica Lapenn, U.S. Ambassador to the African Union, officially opened the event, and we had special appearances by Beth Bechdol, Deputy Director-General of the Food and […]

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Aquaculture Fisheries Nutrition Protein

Increasing demand for nutritious fishmeal in aquaculture and its impact on fish protein hydrolysates adoption

The human population is expected to grow at a rapid pace, leading into the mid-21st century. In fact, studies claim that the global population is likely to surpass 9.7 billion by 2050. In order to accommodate the growing nutrition and food needs of this expanding population, the supply of food will have to increase by […]

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Agriculture AgTech BioTech FoodTech Startups

THRIVE Africa Challenge Finalists

On February 4th, ten (10) leading entrepreneurs creating new technologies and game changing innovations for global good, will take to the stage to present their innovative technology solutions. One winning startup will receive the THRIVE AFRICA Challenge Award, brand exposure, opportunity to participate in THRIVE’s Silicon Valley Startup Bootcamp, access to the THRIVE ecosystem, and […]

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Agriculture AgTech BioTech FoodTech Startups

THRIVE CANADA Challenge

In just a few short weeks, nine Canadian Challenge Finalists will take to the stage to present their innovative technology solutions & battle it out for the prestigious THRIVE Canada Challenge Award. It will also include the announcement of winners of Female Founders Award as well as People’s Choice Award. The Honourable Marie-Claude Bibeau, Minister […]

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Agriculture AgTech Nutrition Startups

RootCamp officially starts with international startups 

The AgriFood incubator from Hannover/Germany will support 5 startups for up to 12 months  The RootCamp is a new startup incubator located in Hannover/Germany with a focus on agriculture and nutrition. The 5 startups in the first batch were chosen out of more than 100 applications (with 20% in Germany, 60% in Europe and 20% […]

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Aquaculture Feed FoodTech Fund Raise

Fish feed start-up, eniferBio, raised €1 million in funds

eniferBio, a biotech startup created under VTT LaunchPad deep tech startup incubator in 2019, recently raised more than €1 million in funding from Nordic FoodTech VC, which invests in the food technology, and Voima Ventures, which invests in science-based deep tech startups. The startup has developed a a new and sustainable production process for a […]

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Agriculture AgTech FoodTech Sustainability

Solve’s 2020 Sustainable Food Systems Challenge

Agriculture occupies more than 40 percent of the Earth’s land and is a major source of greenhouse gas emissions. Farming, fishing, transporting, processing, and distributing food supports 28 percent of human livelihood, including 470 million smallholder farmers who often depend on less than 2 hectares for both income and sustenance. By 2050, that system will […]

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AgTech Food Security Policy

Vision to make the UAE a global AgTech hub

The AgriTech Sector Development Team – a team comprising public and private-sector stakeholders from the UAE’s growing agricultural technology sector – convened for a workshop to explore proposed interventions to promote the adoption of technology in agricultural sub-sectors, with the objective of ensuring food security for current and future generations in the UAE. The team […]

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AgTech Aquaculture Fisheries Fund Raise

Aquaculture startup eFishery bags Series B funding

Indonesian aquaculture start-up eFishery, which provides access to feed, financing and markets to fish farmers, has raised Series B funding round co-led by Go-Ventures and the Northstar Group. Existing investors including sustainable aquaculture investment fund Aqua-Spark and deep tech VC Wavemaker Partners also participated in the round. “We are really inspired by the impact that […]

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AgTech FoodTech Startups

2020 Food and AgTech Bootcamp Winners Announced

Eight innovative startups have been selected to participate in a 5-week virtual bootcamp hosted by AgLaunch, the Knoxville Entrepreneur Center, Sync Space, and The Biz Foundry. Teams accepted into the program will experience best-in-class agricultural entrepreneurship programming with engagement from members of the AgLaunch Farmer Network. They will also have access to best-in-class investors and mentors […]

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AgTech FoodTech

ESG set aside over S$55 million to develop a vibrant agri-food tech ecosystem

Enterprise Singapore (ESG) has set aside over S$55 million to accelerate the growth of promising local agriculture and aquaculture companies. ESG’s ongoing efforts will catalyse innovation and scalable solutions to meet evolving needs. ESG has put in place various initiatives to support the growth of the agri-food tech startup ecosystem and drive deep tech commercialisation. […]

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Agriculture Fisheries

‘Survive, reboot, and grow,’ is the ‘new normal’

Amid the challenges in global food systems due to the Covid-19 pandemic, the Department of Agriculture (DA), Philippines, is ready to take on the challenge of the ‘new normal’ facing the country’s agriculture and fishery sector. It is imperative for the government to rethink and restructure its policies and practices to prevent from being overwhelmed […]

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Fisheries

Fish skin leather: artisans and designers are breathing new life into the tradition

Fish skin leather used to be commonplace in many cultures. As practical and pervasive as the material was, the practice of making fish skin leather faded in the 20th century. Its loss is intertwined with colonialism and assimilation. Now, it’s making a comeback. Fish skin leather is also emerging as a commodity in the world […]

Categories
Food and Agribusiness

Genetics expertise could transform fish production

The potential of fish and shellfish production to feed a growing global population could be significantly enhanced through advances in genetics and biotechnology. Most aquaculture species can produce many offspring, and large populations with improved genetics can be bred quickly for improved production performance. Farmed fish is on course to overcome wild fish as the […]