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FoodTech Plant-based Foods Protein

IFF, DuPont Join SimpliiGood to Develop Smoked Salmon From Spirulina

International food conglomerate IFF-DuPont is teaming up with Israeli foodTech start-up SimpliiGood by Algaecore Technologies LTD. to develop the first commercial smoked salmon analog made entirely from a single ingredient: whole fresh spirulina. The company is climate protection-oriented, growing its spirulina in the desert under controlled, ideal conditions.  Single-ingredient algae-based product The plant-based salmon-like cut […]

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FoodTech Plant-based Foods Vegan

NGS Launches Healthy Heights® KidzProtein Nutritional Shakes

Nutritional Growth Solutions, Ltd., (NGS, ASX:NGS) launches Healthy Heights® KidzProtein and KidzProtein Vegan to support children’s development. The new product line includes 10 products: KidzProtein comes in chocolate, vanilla, and strawberry; KidzProtein Vegan comes in chocolate and vanilla.  Initially launching in the US, the new nutritional shakes which include both dairy and plant-based formulas can […]

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FoodTech Fund Raise Plant-based Foods

ChickP completes Round A of US$8M to accelerate growth under new CEO

FoodTech start-up ChickP, Ltd. names Liat Lachish Levy as the new CEO and has finalized Round A of US$8M in total. This investment round was led by a group of executive investors from Singapore under Genisys Capital Private, Ltd., and backed by strategic partner and plant-based nutrition foodTech company Growthwell Foods, Ltd. with its leading […]

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FoodTech Healthcare Plant-based Foods

Sweet Victory Over Sugar Cravings

Good news for those who chronically capitulate to sugar seduction: Israeli start-up Sweet Victory, Ltd., created a delicious line of botanical-infused chewing gums that are designed to stop sugary treat cravings in their tracks. The proprietary chewy composition works within two minutes by blocking the sugar receptors on the tongue, and its effect can last […]

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FoodTech Plant-based Foods

Cutting Sugar Loads from Hazelnut & Chocolate Spreads

As children head back to schools, monitoring their sugar consumption in food and beverages becomes more challenging.  Food-tech start-up B.T. Sweet, Ltd. introduces CAMBYA™, its plant-based, sweetening platform to cut loads of sugar from favorite treats, such as hazelnut and chocolate spreads. B.T. Sweet cracked the code on helping manufacturers create tasty hazelnut and chocolate […]

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FoodTech Plant-based Foods

Cambya Novel Sugar Substitute Makes Sweetening a Piece of Cake

Tel Aviv – FoodTech start-up B.T. Sweet, Ltd. unveils Cambya™, a plant-based, one-to-one drop-in sugar replacer for multiple food applications. The Cambya sweetening platform lets consumers have their delectable cake and eat it, guilt-free, without compromising on flavor or other organoleptic qualities—shortcomings common with other natural sugar-reduction methods. A guilt-free sweet sensation  The proprietary formula, […]

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FoodTech Plant-based Foods Sustainability

We Can Flatline Greenhouse Gas Emissions by Transitioning to Plant-Based Food Ecosystem

 “Animal agriculture uses more than 45% of the global land surface, more than 25% of the freshwater, and produces more greenhouse gases (GHG) than the entire transportation industry. If we transition to a plant-based ecosystem, we can flatline greenhouse gas (GHG) emissions for the next 30 years. [Yet] globally, food and agriculture have been a […]

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FoodTech Meat Plant-based Foods Talent

Redefine Meat Announces Senior Appointments of Former Nestle and Unilever Executives Ahead of European Launch

Rehovot, Israel, October 14, 2021 – Redefine Meat Ltd, the ‘New-Meat’ pioneer, announced today a major coup with two new high-profile business leadership appointments as part of the company’s aggressive global expansion plans. Ahead of the European commercial launch of New-Meat next month, Redefine Meat has appointed Edwin Bark as Senior Vice President and General […]

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FoodTech Plant-based Foods Protein

New Player is Shaping Up the Alt Protein Scene

Alfred’s FoodTech boosts alt protein sector with new tech for producing plant-based whole cuts. Modi’In, Israel – Start-up Alfred’s FoodTech, Ltd. introduces an innovative platform for producing plant-based whole cuts that mimic animal-derived products. The company developed a versatile platform for whole-cut texturization to produce plant-based meat alternatives that can answer the growing need for […]

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FoodTech Fresh Produce Plant-based Foods Startups Webinar

Why the Netherlands? With Willicroft, Farmforte and OostNL

On September 14 (4pm CET), ScaleUpNation is hosting a webinar on why innovative companies around the world choose the Dutch market to expand their business. We’ve invited 3 speakers to share their expertise from different perspectives – both as scale-up CEOs, and as the local partner: Brad Vanstone, founder and CEO of WillicroftCharles Ojei, director of FarmforteHilco Beeks, Food&Health advisor at OostNL […]