Categories
Education Food Processing Food Safety

300+ Free Online Food Industry Training Courses

BiaBiz Ltd, a food industry web directory designed to educate & empower the Food industry. It is a unique dedicated platform that spans the entire supply chain and includes categorised links to 300+ free training courses, best practice, instructional toolkits, national standards, global conferences, open access journals, publications and associations. It’s a ‘go to’ place […]

Categories
AgTech Food Processing Water

Bridge Hub 2020 Water Challenge open for entries

The Bridge Hub 2020 Water Challenge is an Australian, New Zealand and Israel challenge aiming to identify researchers and entrepreneurs who have solutions that can change the status quo of water within the agrisystem. Prizes will be offered across multiple challenge streams for the solutions that will massively turn the dial on how we can […]

Categories
BioTech FoodTech Healthcare

Successful with the human microbiome: mybacs closes Seed II investment round

mybacs, a start-up company founded in 2018 by Sebastian Wahl and Carl- Philipp von Polheim, which specializes in the development of innovative and highly-dosed synbiotic dietary supplements, is closing another financing round. Among others, the already invested international VC fund Global Founders Capital participated again and also existing angel investors provided further capital. Furthermore, Joyance […]

Categories
Food Processing FoodTech Fruit Juices

Better Juice scales up sugar reduction technology

Israel based food-tech startup Better Juice, Ltd., announced the scaling up of its innovative technology to reduce all types of sugars in orange juice. The startup is installing a semi-industrial pilot plant that will feature the company’s sugar reduction process in a continuous flow technology that ensures a consistent, safe, and effective enzymatic process. It […]

Categories
AgTech FoodTech Startups

2020 Food and AgTech Bootcamp Winners Announced

Eight innovative startups have been selected to participate in a 5-week virtual bootcamp hosted by AgLaunch, the Knoxville Entrepreneur Center, Sync Space, and The Biz Foundry. Teams accepted into the program will experience best-in-class agricultural entrepreneurship programming with engagement from members of the AgLaunch Farmer Network. They will also have access to best-in-class investors and mentors […]

Categories
AgTech FoodTech Startup Incubation

Tesco Agri T-Jam 2020 open for entries for agri-tech start-ups

The Tesco Agri T-Jam has partnered with World Agri-Tech to offer seed and early-stage agri-tech innovators from around the world, the opportunity to work with the UK’s leading food retailer and its supply chain partners. Entries are invited until JULY 28 from agri-tech start-ups with innovative breakthrough technologies and solutions to improve supply chain efficiency […]

Categories
FoodTech Webinar

Expert Talk: How Foodtech is Disrupting Through Sustainable Meat Alternatives

By 2040, more than 60% of the global meat consumption will be lead by alternative meats. That’s a market value of 1,000 billion USD. Are you ready to lead the change within the industry? Come join a special panel on Wed, 08.07.2020, 6PM CEST sponsored by Stryber, an independent corporate venture builder based in Munich, […]

Categories
AgTech Machine Learning

CSIRO and AgTech company Goanna Ag have announced a partnership to maximise the use of irrigation water

Australia’s national science agency the Commonwealth Scientific and Industrial Research Organisation (CSIRO) and agtech company Goanna Ag have announced a partnership that will see sensors and analytics combined to maximise every drop of irrigation water used to grow crops. Under the partnership, Goanna Ag will incorporate WaterWise, a CSIRO-developed technology, into its existing GoField irrigation […]

Categories
Food Loss/Waste FoodTech

Mi Terro, a Los Angeles-based startup, that turns old milk into fabrics seek China partners

Mi Terro, a Los Angeles-based startup, that upcycles waste produced in the dairy industry by creating sustainable fabrics, is in talks with leading dairy companies in China over strategic partnerships. It is estimated that 128 million tons of dairy products are dumped every year globally. Mi Terro intends to launch in China on June 18 […]

Categories
Food Processing FoodTech

CoLaboratory, a co-working space for Food and Beverage Industry

CoLaboratory Chicago, a co-working space created exclusively for those who work in the Food and Beverage Industry announces its opening in the West Loop, the center of the city’s dining scene. The work space designed exclusively for Food and Beverage companies is the perfect space to engage clients. It provides an innovative ecosystem with an […]