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FoodTech Plant-based Foods Protein

IFF, DuPont Join SimpliiGood to Develop Smoked Salmon From Spirulina

International food conglomerate IFF-DuPont is teaming up with Israeli foodTech start-up SimpliiGood by Algaecore Technologies LTD. to develop the first commercial smoked salmon analog made entirely from a single ingredient: whole fresh spirulina. The company is climate protection-oriented, growing its spirulina in the desert under controlled, ideal conditions.  Single-ingredient algae-based product The plant-based salmon-like cut […]

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Cellular Agriculture FoodTech Protein

Dutch government agrees to invest €60M toward building full cellular agriculture ecosystem

The Dutch government announced that it will be earmarking € 60 million ($ 65.4 million), to support the formation of an ecosystem around cellular agriculture, which is the technology to produce animal products like milk and meat directly from cells. It represents the largest public funding into the cellular agriculture field ever, globally. The funding […]

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Agriculture AgTech Food Security Protein

Eat Well Group’s Portfolio Company to Expand Global Pulse Production, Comments on Food Security

Eat Well Investment Group Inc. (the “Company” or “Eat Well Group” or “EWG”) (CN:EWG) (US:EWGFF) (FRA:6BC0) announces its portfolio company, Belle Pulses (“Belle”), plans to upgrade and expand its production facilities to meet recent demand increases caused by the global food supply chain crisis. “Belle processes crops that are considered nitrogen fixers and typically require less fertilizer than other common […]

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FoodTech Protein Sustainability

Wanda Fish Technologies Enters Collaboration with Tufts University

FoodTech start-up Wanda Fish Technologies, Ltd. has signed two agreements with Tufts University to advance the company’s goals in the emerging field of cultivated fish. Under a licensing agreement, Wanda Fish gains exclusive rights to certain intellectual property in fish cell cultivation developed by Tufts researcher David Kaplan, a leader in the field of cellular […]

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FoodTech Plant-based Foods Protein

New Player is Shaping Up the Alt Protein Scene

Alfred’s FoodTech boosts alt protein sector with new tech for producing plant-based whole cuts. Modi’In, Israel – Start-up Alfred’s FoodTech, Ltd. introduces an innovative platform for producing plant-based whole cuts that mimic animal-derived products. The company developed a versatile platform for whole-cut texturization to produce plant-based meat alternatives that can answer the growing need for […]

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FoodTech Fund Raise Meat Protein

Capra Foods closes capital raise via Harvest Return platform

Texas-based Capra Foods announced that it has successfully raised $1.1 million on the Harvest Returns agriculture crowdfunding platform. Capra Foods is an industry leader in the lamb proteins market. Capra’s lamb is sold throughout the U.S., primarily through respected targeted retailers of high quality, health-oriented food products, including Whole Foods Market. Capra’s current facility has reached […]

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FoodTech Meat Nutrition Protein

Aleph Farms Completes $105 Million Series B Funding Round

Leader in sustainable, cultivated meat will use funds to scale-up manufacturing and grow operations internationally ahead of initial market launch in 2022 Rehovot, Israel, July 8, 2021 – Aleph Farms, the cultivated meat company growing steaks directly from non-genetically modified animal cells, has announced the completion of a $105 million Series B funding round. The […]

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FoodTech Milk Plant-based Foods Protein

Imagindairy Leads “No Cow”, Guilt-Free Dairy Revolution

Israeli start-up introduces fast-to-market, highly functional, animal-free dairy proteins. Good news for those seeking environmentally conscious dietary habits by reducing consumption of animal protein but cannot shake the craving for real milk in a hot cup of coffee or resist indulging in a rich cheesecake. The Israeli start-up Imagindairy, Ltd., is milking new technology to […]

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AgTech FoodTech Protein

Food tech startup Life3 Biotech has appointed renowned investor Jim Rogers to its board of investors

James Beeland Rogers Jr., an American investor and financial commentator based in Singapore, has joined Singapore-based foodtech company Life3 Biotech as a member of its board of investors. Based in Singapore, Life3 is an innovative, award-winning company that focuses on revolutionising how people view health, nutrition and the future of functional food. Life3’s flagship product, “Veego” […]

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FoodTech Meat Protein

Cultivated Meat Likely to Make Up 40% of Future Meat Intake

The research, published on May 11, 2021 by the journal Foods, affirms that cultivated meat is likely to make up a major part of consumers’ future diets. The study showed patterns of greater openness to trying such products by younger generational groups: 87-89% of Gen Z adults, 84-85% of Millennials, 76-77% of Gen X, and 70-74% […]