AgReads®
Mycorena AB, a food tech company located in Göteborg, Sweden, created one of the most innovative and sustainable vegan protein for food, using a proprietary fungi-based process. The research work carried out in Sweden by Mycorena’s founder and CEO Dr. Ramkumar’s Nair, formed the basis of the concept of creating Mycorena’s unique fungi-based protein – […]
Irish agritech company MagGrow raises €6m for crop-spraying tech in Series A round of funding led by Astanor Ventures. It brings the total fund raised for the Agritech startup to €18 million. MagGrow uses magnetic technology to spray crops more precisely, producing higher crop yields, and reducing water and pesticide use. Farmers using the system […]
Appleton-based Fork Farms, an agriculture technology startup that makes hydroponic systems, raised funds from TitletownTech venture capital fund, a $25 million fund and venture studio led by the Green Bay Packers and Microsoft. The VC fund, which is managed from the Packers’ Titletown District in Green Bay, writes checks between $100,000 and $1 million. Fork […]
iFarm, Palm Co. win “The CovHack Virtual Innovation Challenge” on the theme “Circular Economy for Food”. iFarm, from Finland, topped the Start-ups category, while Palm Co. from the UAE dominated the Teams category. The challenge received 339 entries. A total of 112 applications – 43 in the Teams category and 69 in the Start-ups category […]
Grubbly Farms, an Atlanta-based AgTech startup that develops fresh feed and snacks for chickens, has raised about $2.9 million from VC firm Overline Ventures. Other investors in the round include Oval Park Capital, Create-X and Techstars. The funding will primarily be used for growing the Grubbly Farms team, building a more robust supply chain and […]
SavorEat raised $3,000,000 Series A from Investment houses: Mor and Meitav Dash. The investment is at a company valuation of $25 million and will be conducted in two stages in accordance with the company’s milestones. SavorEat develops a new generation of meat alternative products which recreate the unique experience, taste and texture of meat in […]
Ooble Innovations has developed 100% plant-based straws that are edible, biodegradable and come in different flavors. With the onset of a single-use plastic ban in 2021, finding functional and sustainable alternatives has become extremely essential. One product that has gained a lot of attention is the plastic straw. Over 1 billion straws are used every […]
PheroSyn, a company spun-out from Rothamsted Research, the world-leading agricultural research centre, has announced its plans to develop and supply new types of insect pheromones. PheroSyn’s mission is to develop and supply novel insect pheromones that will be deployed to protect crops and reduce the use of pesticides. The first products are designed to target […]
Switzerland-based Frutco AG, founded in 1992, as a sales partner for banana puree in Europe for Paradise Ingredients and Mexifrutas in Costa Rica, has made it a mission to be 100% sustainable by 2030. We see sustainability as an opportunity to combine economic, ecological and social aims to ensure long-term success. We, therefore wholeheartedly support […]
By 2040, more than 60% of the global meat consumption will be lead by alternative meats. That’s a market value of 1,000 billion USD. Are you ready to lead the change within the industry? Come join a special panel on Wed, 08.07.2020, 6PM CEST sponsored by Stryber, an independent corporate venture builder based in Munich, […]
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