AgReads®
World Plant Milk Day is an international day that celebrates plant-based alternatives to dairy milk. Founded by Robbie Lockie, Co-founder of Plant Based News, in 2017 and established as a partnership with ProVeg in 2018, the campaign has attracted the attention of millions of people around the world and helped accelerate the transition from dairy […]
The AgriTech Sector Development Team – a team comprising public and private-sector stakeholders from the UAE’s growing agricultural technology sector – convened for a workshop to explore proposed interventions to promote the adoption of technology in agricultural sub-sectors, with the objective of ensuring food security for current and future generations in the UAE. The team […]
The India Agritech Innovation Network (IAIN) is an initiative supported by the Bill & Melinda Gates Foundation and the Tata Trusts, in partnership with Indian Institute of Technology Kanpur and the Collectives for Integrated Livelihood Initiatives (CInI) and powered by Social Alpha. It envisions to create an enabling ecosystem for innovators and entrepreneurs developing solutions for smallholder farmers in order to help them […]
Fieldays connects agri-innovators with corporate decision makers, media and investors and provides the perfect platform to test kiwi agri-innovations with a highly targeted audience. The Fieldays Innovation Awards is the premier launch pad for backyard inventors and start-up companies through to established manufacturers and distributors to connect with the primary industries. Integral to the Fieldays […]
Mi Terro, a Los Angeles-based startup, that upcycles waste produced in the dairy industry by creating sustainable fabrics, is in talks with leading dairy companies in China over strategic partnerships. It is estimated that 128 million tons of dairy products are dumped every year globally. Mi Terro intends to launch in China on June 18 […]
Supply lines across the food industry have been impacted by the coronavirus. Shuttered restaurants, university dining halls, workplace food providers, and more have all strained the food supply chain. In particular, the meat industry has suffered the hardest hit. In addition to closures of many of its largest purchasers, COVID-19 outbreaks inside meatpacking facilities have […]
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