Categories
FoodTech Nutrition Startups Sustainability

Forsea achieves record-breaking cell density for its cultivated seafood

Cell-cultivated seafood innovator Forsea struck a major breakthrough in making freshwater eel farming a viable commercial reality. The start-up announced its organoid technology reached a record-breaking cell density of more than 300 million cells/ml, and with minimal and precise use of cultured media ingredients. This is the highest cell density recorded in the field, moving […]

Categories
AgTech FoodTech Startups

Foodland Ventures Unveils Batch 2 at AgriFood Tech Demo Day – 5 Innovative Teams Solving Challenges Across the Food Supply Chain

Foodland Ventures, the VC & accelerator built for AgriFood tech founders, has unveiled its latest batch of startups in its 2022 Demo Day held on November 30th. The diverse portfolio consists of 5 teams from Taiwan, Singapore and the US. Global investment in AgriFood Tech hit a record high with USD 51.7 billion in 2021; […]

Categories
FoodTech Meat

FoodTech start-up moves cell-cultured seafood closer to nature

With the dawn of the cell-cultured seafood making waves, a new player has landed. FoodTech start-up Forsea Foods, Ltd. announces it has brought this novel concept closer to natural perfection through its patented organoid technology.  Previously used in developmental biology, medicine and research, organoids are stem cell-derived, three-dimensional tissue structures that when used in cell-cultured […]

Categories
Fisheries FoodTech

Shiok Meats and Minh Phu Seafood sign MOU to establish an R&D facility, advancing development and capabilities of Cultivated Seafood

Shiok Meats Pte. Ltd. (Shiok Meats) and Minh Phu Seafood Joint Stock Company (Minh Phu Seafood) announced that they had signed an MOU to cooperatively carry out research and development (R&D) in the production of sustainable seafood, which includes setting up a joint R&D facility in Vietnam. The announcement is a step forward in sustainable […]

Categories
AgTech Fisheries FoodTech

Aquapurna, Billund Aquaculture revolutionizing sustainable shrimp farming

Billund Aquaculture and Germany’s Aquapurna have joined forces to create more sustainable and animal-friendly shrimp farming using a cutting-edge automated and tech-driven production model. Founded in 2020, the German food and agritech startup Aquapurna has, from the outset, aimed to “develop the most advanced method of land-based shrimp farming to provide the world with delicious […]

Categories
Agriculture AgTech

Webee SmartFarm™ Platform for Connected Agriculture Delivers Immediate ROI

Deploys Quickly Without Coding Into Existing Environments for Complete Real-time Visibility into Growing and Processing Operations of Crops, Grains, Livestock, Poultry and Seafood. Webee SmartFarm™, a turnkey platform purpose-built for connected agriculture that deploys in minutes without technical know-how, was launched recently by award-winning industrial Internet of Things (IIoT) and artificial intelligence (AI) innovator Webee. The […]

Categories
BioTech Fisheries Fund Raise

ViAqua Therapeutics Announces $4.3 Million Investment led by S2G Ventures for its RNA-based Aquaculture Health Platform

Financing will support the commercialization of the first product aimed at improving health in shrimp and support the development of additional products to improve aquatic animal health and nutrition. ViAqua Therapeutics, a biotechnology company and developer of an orally administered RNA-particle platform to promote and improve animal health in aquaculture, announced it has completed a […]

Categories
AgTech BioTech Events FoodTech Startups

THRIVE Europe Challenge

We are delighted to announce the launch of THRIVE Europe Challenge which will take place on October 7th, 2021.  The Europe Challenge is part of THRIVES’s Global initiative which was launched with the USDA in 2020 and which recognizes and promotes key early and late stage startup innovators that positively impact different regions of the world.  […]

Categories
Agriculture AgTech BioTech Events FoodTech Startups

THRIVE Africa Challenge Wrap Up and Winners!

THRIVE Africa Challenge was a phenomenal success! Nine African innovators took to the stage and presented their impressive technology solutions to the global audience and a team of stellar judges.  Jessica Lapenn, U.S. Ambassador to the African Union, officially opened the event, and we had special appearances by Beth Bechdol, Deputy Director-General of the Food and […]

Categories
Fisheries Nutrition Protein

Increasing demand for nutritious fishmeal in aquaculture and its impact on fish protein hydrolysates adoption

The human population is expected to grow at a rapid pace, leading into the mid-21st century. In fact, studies claim that the global population is likely to surpass 9.7 billion by 2050. In order to accommodate the growing nutrition and food needs of this expanding population, the supply of food will have to increase by […]