AgReads®
Meatable, an industry-leading food company developing cultivated pork and beef with groundbreaking technology, has announced the appointment of a number of industry leaders to key management roles. This follows a successful Series A funding round in March 2021 which raised $47M. These new appointments will help accelerate its product development and put it in pole position for […]
ProfilePrint, a patented food ingredient A.I. fingerprint platform, announced the closing of its Series A funding round at a valuation over three times its pre-series A round last year. ProfilePrint is seeing accelerated growth with four times more clients compared to a year ago for its food ingredient A.I. fingerprint solution driven by strong demand […]
Product developers can now create new categories of functional foods and beverages thanks to Prodalim Resources, Ltd.’s new Capsoil Foodtech. The company advanced the capacity for mixing oil and water by developing ultra-fine, water-soluble powders out of natural oils. This breakthrough presents new possibilities for integrating beneficial nutritional oils, fat-soluble vitamins, and lipid-based nutrients into […]
FoodTech start-up ChickP, Ltd. names Liat Lachish Levy as the new CEO and has finalized Round A of US$8M in total. This investment round was led by a group of executive investors from Singapore under Genisys Capital Private, Ltd., and backed by strategic partner and plant-based nutrition foodTech company Growthwell Foods, Ltd. with its leading […]
Cultivate Tomorrow is a grassroots initiative launched by students from MIT, Northwestern, Yale, UW Madison, UC Berkeley, UC Davis, UC San Diego, UVM, and Ohio State University. The Founder and Director is Jasmin Kern, currently an undergraduate senior at MIT studying Chemistry with a focus on Food and Agriculture. Other organizers include PhD candidates in […]
Good news for those who chronically capitulate to sugar seduction: Israeli start-up Sweet Victory, Ltd., created a delicious line of botanical-infused chewing gums that are designed to stop sugary treat cravings in their tracks. The proprietary chewy composition works within two minutes by blocking the sugar receptors on the tongue, and its effect can last […]
The medical cannabis market in the Asia Pacific is valued at USD 3.75 billion in 2021 and projected to reach USD 11.49 billion by 2026, forecasted to hike at a decent rate of 25.13%. Thailand became the first country in Southeast Asia to legalize the production, import, and export of cannabis for medical purposes in […]
As children head back to schools, monitoring their sugar consumption in food and beverages becomes more challenging. Food-tech start-up B.T. Sweet, Ltd. introduces CAMBYA™, its plant-based, sweetening platform to cut loads of sugar from favorite treats, such as hazelnut and chocolate spreads. B.T. Sweet cracked the code on helping manufacturers create tasty hazelnut and chocolate […]
Abstract Through a comprehensive 4-year study of private sector North American partnerships, John Gottula shares insight into prominent innovation and growth areas for 2022. The information and hypotheses presented supports prudent business planning including portfolio and technology positioning. Major findings 230 ± 79 AgTech and Foodtech partnerships will be announced in 2022 – appreciably more […]
In 2020, a group of leading global food manufacturers and producers partnered with MassChallenge to find and collaborate with startups, so that together, they could help feed the planet sustainably. Over 800 startups have applied to the challenge, 125 being connected to our partners. Of these, over half were involved in follow up with our […]
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