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FoodTech Fund Raise Sustainability

Brevel expands seed round to US$25 million through warrant exercise

Climate food-tech company Brevel, Ltd., secured more than US$5 million in a seed extension up-round, bringing the total investment in the round to US$25 million. This investment injection allows it to accelerate its go-to-market strategy and develop microalgae proteins for multiple food and beverage applications. The current expansion is based on exercises of warrants the […]

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FoodTech Nutrition Protein

Brevel, CBC Group team up to create microalgae-enriched consumer products

Microalgae protein innovator Brevel, Ltd., announces it has signed a development and commercialization agreement with the largest Israeli beverage company, The Central Bottling Company (CBC Group). The partnership will develop functional beverages and dairy alternatives containing Brevel’s high-value microalgae protein and oils. Under a long-term purchase agreement to span 10 years, Brevel will supply CBC […]

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BioTech Protein

New Wave Biotech launches Bioprocess Foresight to help biomanufacturing innovators design smarter, commercialise quicker and scale greener

AI bioprocess simulation software company New Wave Biotech is helping alt protein and biomanufacturing companies design better, commercialise quicker and scale greener through new technology launched today.  The Bioprocess Foresight platform harnesses AI-powered simulation to give biomanufacturing innovators a clear picture of techno-economics, output and environmental impact, tailored to their process with their data. Not only does the solution provide […]

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FoodTech Protein Startups

How Brevel Implements First-Of-A-Kind (FOAK) Model for Its Microalgae Protein

Microalgae protein innovator Brevel, Ltd. has successfully implemented the FOAK (First-Of-A-Kind) strategy method by building its first plant for proprietary industrial-scale fermenters for microalgae protein. The company has completed construction of its FOAK facility and already secured two commercial agreements with leading food & beverage companies. A FOAK facility is a production line or factory […]

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FoodTech Milk Protein Startups

DairyX is successfully crafting next-gen casein micelles using precision fermentation

DairyX Foods Ltd. announces a major advancement in creating authentic milk proteins without cows, using precision fermentation. The food-tech start-up has developed a method to produce casein proteins that can self-assemble into micelles. Micelles are the primary building blocks of dairy products, such as cheese and yogurt.  DairyX has also refined a complementary technology to […]

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FoodTech Nutrition Protein

Brevel launches commercial plant for microalgae protein supply

Microalgae protein company Brevel, Ltd. has opened its first commercial plant. The new facility covers an impressive 27,000 square feet [2,500 square meters] and has the capacity to produce hundreds of tons of microalgae protein powder to serve the flourishing global alternative protein space. This protein is clean, non-GMO, planet friendly and makes a breakthrough […]

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FoodTech Nutrition Sustainability

Nutri-tech start-up debuts new line of whole-cell cultivated berry phytonutrients

Nutri-Tech start-up Novella, Ltd. unveils prototypes of its new line of berry-derived bioactives. Charting a new course in the nutraceuticals industry, the start-up is in the advanced stages of developing intact-cell berry compounds grown outside of the plant using novel, precision-controlled-environment technology. The cutting-edge platform will ease some of the bottlenecks in the supply for […]

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FoodTech Plant-based Foods

ChickP’s chickpea isolate emerges as stellar performer in creation of traditional fermented plant-based cheeses

ChickP Protein, Ltd.’s patented chickpea isolate demonstrates its capacity to act as an exceptional plant-based protein alternative for cheese analogs. The foodtech start-up has created prototypes of chickpea-powered cream cheese and firm cheddar cheese. The new innovations match real dairy cheese in appearance, flavor, and are highly nutritious. ChickP’s breakthrough formulations will be instrumental in […]

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FoodTech Fund Raise Protein

ICL invests in breakthrough sustainable protein ingredients startup Arkeon

ICL (NYSE: ICL) (TASE: ICL), a leading global specialty minerals company, today announced its AgriFood innovation and investment platform, ICL Planet Startup Hub, has invested €2.75 million in Arkeon, GmbH. The investment will support Arkeon’s innovative and sustainable one-step fermentation bioprocess, which creates completely customizable protein ingredients by capturing the greenhouse gas carbon dioxide (CO2) […]

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BioTech Sustainability

The innovative circular technologies of URBIOFIN project for municipal waste management are ready to be implemented Europe-wide

The majority of the municipal biowaste generated in Europe is managed by landfilling and incineration thus missing out on its valorisation potential. In coherence with the EU legislation, the organic fraction of municipal waste should be treated using novel treatment methods based on green technologies, and the potential to be further valorised to bio-based products. […]