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Food Processing Sustainability

New partnership between Barry Callebaut Group and Frutco AG

Frutco is proud to present the new partnership between Barry Callebaut Group and Frutco AG! Cabosse Naturals, a brand by Barry Callebaut and now distributed by Frutco AG, was founded by a team of passionate entrepreneurs. With their startup mentality, they are committed to break new ground. About Cabosse Naturals With Cabosse Naturals, we craft […]

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Sustainability

New collaboration between Fruit Group and Koa Switzerland

Fruit Group and Koa Switzerland proudly announce their partnership. It is a perfect match! Koa is the very first company to extract the cocoa pulp and its fruit juice in close cooperation with small-scale farmers in West Africa. Koa, a Swiss-Ghanaian start-up, is building a business that empowers rural communities in West Africa to create […]

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FoodTech Plant-based Foods Sustainability

Eat your straws for a kinder planet

Ooble Innovations has developed 100% plant-based straws that are edible, biodegradable and come in different flavors. With the onset of a single-use plastic ban in 2021, finding functional and sustainable alternatives has become extremely essential. One product that has gained a lot of attention is the plastic straw. Over 1 billion straws are used every […]

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AgTech

AgTech Webinar: Innovation and technology in food and farming

Globally we are fast-moving more toward a technologized society as the Covid-19 pandemic has shown in medicine, education and the way we work. Agriculture too is at the forefront of this revolution with a fledgling sector called agtech. Farmers challenged by climate change, labor shortage, water and land supply shortage and the depletion of arable […]

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AgTech

10 most commonly produced products out of food waste

The idea of extracting valuable ingredients from waste products and processing by-products is not a new one but new extraction technologies and increasing demand for natural ingredients could open up new avenues for extracting value-added ingredients. Now-a-days, food wastes are considered as a cheap source of valuable components. Exploitation of the entire plant tissue could […]

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AgTech BioTech

Mycocycle, Inc. selected as finalist in the Best World Changing Idea NA, Experimental, and General Excellence categories

The winners of Fast Company’s 2020 World Changing Ideas Awards were announced on April 28, 2020, honoring the businesses, policies, projects, and concepts that are actively engaged and deeply committed to flattening the curve when it comes to the climate crisis, social injustice, or economic inequality. Mycocycle, Inc.: Converting Waste Streams into Value Streams has […]