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Microalgae protein innovator Brevel, Ltd. has successfully implemented the FOAK (First-Of-A-Kind) strategy method by building its first plant for proprietary industrial-scale fermenters for microalgae protein. The company has completed construction of its FOAK facility and already secured two commercial agreements with leading food & beverage companies. A FOAK facility is a production line or factory […]
Women Founders & Funders Singapore 2024 has unveiled the 10 entrepreneurs selected to pitch on Wednesday 20 November, showcasing women agrifoodtech founders transforming our food system. This will be the third annual FTW Ventures’ Women Founders and Funders Singapore, complementing the annual San Francisco event of the same name, and has become a go-to networking […]
Empire State Development (ESD) recently announced Unibaio, of New York, NY, as the grand-prize winner of sixth annual Grow-NY business competition which is focused on enhancing the emerging food, beverage and agriculture innovation cluster in Central New York, the Finger Lakes and the Southern Tier. The competition awarded $3 million — including the $1 million […]
The funding round was led by Convent Capital, with participation from EIFO and Navus Ventures, providing a total of nearly DKK 80 million. The FarmDroid robot can sow, remove weeds, and reduce pesticides usage with a new micro spray system, all while operating continuously in the field, powered by solar energy. Now, FarmDroid is set to […]
Agricultural field trials are fundamental in developing new crop varieties and synthetic and biological crop protection products. Yet, traditional trial management methods are plagued with inefficiencies, data integrity issues, and extensive data processing times. These challenges significantly inflate the costs of bringing new products to market – and for many, make it simply impossible to […]
Transformations in the sustainability, productivity and economics of avocado production are behind a newly launched data management package aimed at growers and cooperatives worldwide. Haskelberg Nurseries, a leading global provider of avocado and fruit tree seedlings, has developed the Canacado Hub in partnership with Yellow Brick AgTech. It says its new tool will bring better […]
NEC X, the Silicon Valley venture studio backed by NEC’s advanced technologies, has revealed the seven new standout startups selected for the Elev X! Ignite cohort, Batch 12. Since 2018, NEC X has helped fuel the launch and growth of over 130 innovative tech startups, transforming their visionary ideas into scalable successes. The latest ventures […]
DairyX Foods Ltd. announces a major advancement in creating authentic milk proteins without cows, using precision fermentation. The food-tech start-up has developed a method to produce casein proteins that can self-assemble into micelles. Micelles are the primary building blocks of dairy products, such as cheese and yogurt. DairyX has also refined a complementary technology to […]
FoodTech pioneer revyve, B.V. launches its next-generation gluten-free ingredient line made from baker’s yeast. The new egg replacer delivers excellent texturizing functionalities and is fully neutral in flavor and color. This launch will accelerate revyve’s expansion into new food categories, fulfilling demands for clean-label, sustainable texturizing ingredients to replace eggs, especially in gluten-free products. Being […]
The Advanced Research + Invention Agency (ARIA) recently announced the launch of two new programmes: Forecasting Tipping Points, led by Programme Directors Gemma Bale and Sarah Bohndiek, and Synthetic Plants, led by Programme Director Angie Burnett. As with all ARIA programmes, Programme Directors have worked with the R&D community to identify areas which are under-explored, […]
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