AgReads®
On September 14 (4pm CET), ScaleUpNation is hosting a webinar on why innovative companies around the world choose the Dutch market to expand their business. We’ve invited 3 speakers to share their expertise from different perspectives – both as scale-up CEOs, and as the local partner: Brad Vanstone, founder and CEO of WillicroftCharles Ojei, director of FarmforteHilco Beeks, Food&Health advisor at OostNL […]
According to the U.N. approximately 739 million people are starving around the world. This is a shocking figure which is only made worse by the fact that 30-40% of all food produced worldwide is wasted. This waste has devastating environmental, social and economic consequences that are estimated by the Food and Agriculture Organisation to be […]
The idea of extracting valuable ingredients from waste products and processing by-products is not a new one but new extraction technologies and increasing demand for natural ingredients could open up new avenues for extracting value-added ingredients. Now-a-days, food wastes are considered as a cheap source of valuable components. Exploitation of the entire plant tissue could […]
AgReads®