Categories
Agriculture Food Processing Trade

Alizés Awards: Celebrating Excellence in Agri-Food Exports

The Alizés Awards, presented by Farm Credit Canada, highlight the excellence of the work accomplished by Canadian agri-food companies that have distinguished themselves in international markets. Known in English as trade winds, the Alizés refer to the winds which established the main maritime trade routes between continents over the centuries and linked Canada to foreign […]

Categories
Food Loss/Waste FoodTech

Mi Terro, a Los Angeles-based startup, that turns old milk into fabrics seek China partners

Mi Terro, a Los Angeles-based startup, that upcycles waste produced in the dairy industry by creating sustainable fabrics, is in talks with leading dairy companies in China over strategic partnerships. It is estimated that 128 million tons of dairy products are dumped every year globally. Mi Terro intends to launch in China on June 18 […]

Categories
AgTech FoodTech

AgriFood Category Definitions

Ag Biotechnology: On-farm inputs for crop & animal ag including genetics, microbiome, breeding, animal health. Agribusiness Marketplaces: Commodities trading platforms, online input procurement, equipment leasing. Bioenergy & Biomaterials: Non-food extraction & processing, feedstock technology, cannabis pharmaceuticals. Farm Management Software, Sensing & IoT: Ag data capturing devices, decision support software, big data analytics Farm Robotics, Mechanization […]

Categories
AgTech FoodTech

Top AgTech and FoodTech Startups

AgTech and FoodTech are on the cusp of next era of productivity and environmental conservation while reducing food waste, improving carbon sequestration, improving water quality, and increasing renewable energy. Below is the glimpse of exceptional companies who are pushing the boundaries of innovation and technology. These 100 innovative AgTech and FoodTech companies are categorised in […]

Categories
Food Laws

Food Labels – often misleading and don’t convey ingredient info.

The internationally accepted definition of a food label is any tag, brand, mark, pictorial or other descriptive matter, written, printed, stencilled, marked, embossed or impressed on, or attached to, a container of food. Food labelling includes any written, printed or graphic matter that is present on the label, accompanies the food, or is displayed near […]