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Agriculture FoodTech Plant-based Sustainability

Real honey… without bees

Bees are an essential part of human existence, and no bees means no food. Bees are critical pollinators and keystone species to environments to which they are endemic, and their importance in human agriculture cannot be overstated. The survival of bees and human survival have been intertwined for centuries. If bees disappeared from the face […]

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Food Processing FoodTech Fund Raise Plant-based

Phytolon, a startup developing plant-based food colours secured $4.1m in funding

Phytolon, an Israel based startup leveraging a proprietary, fermentation-based technology for the production of plant-based food colours completed a $4.1 million funding round led by Millenium Food-Tech, EIT Food, Consensus Business Group, The Trendlines Group, Israel Innovation Authority and Yossi Ackerman. Founded in 2018, Phytolon utilises current scientific advancements to bring biotechnology-based, natural, high-quality food-colorants […]

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AgTech Food Processing FoodTech Milk

3-D printing of milk-based products

3-D printing is a unique way to prepare customised food as per the consumer’s needs. Researchers from the Singapore University of Technology and Design (SUTD) have developed a method to perform 3-D printing of milk-based products at room temperature, while maintaining its temperature sensitive nutrients. Milk being rich in temperature sensitive nutrients like calcium and […]

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Agriculture AgTech Startups

AgTech Hackathon for promoting innovation in farm mechanisation

KRITAGYA, an AgTech Hackathon event will give an opportunity to showcase innovative approaches & technology solutions to promote farm mechanization in India. This initiative will help in enhancing the learning capabilities, innovations and disruptive solutions, employability and entrepreneurial drive in Farm Mechanisation sector, and hence will boost the Mechanisation level in country. The theme of […]

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FoodTech Fruits and Vegetables Gene-Editing

Gene-editing to accelerate innovation in fruits and vegetables

Pairwise, a food tech company, stands at the forefront of breakthrough genome editing technologies to bring exciting new products to market that are more enticing, more convenient and more likely to end up in people’s grocery carts. The Pairwise team is one of the first to develop novel types of fruits and vegetables so that […]

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AgTech Food Security Policy

Vision to make the UAE a global AgTech hub

The AgriTech Sector Development Team – a team comprising public and private-sector stakeholders from the UAE’s growing agricultural technology sector – convened for a workshop to explore proposed interventions to promote the adoption of technology in agricultural sub-sectors, with the objective of ensuring food security for current and future generations in the UAE. The team […]

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Agriculture AgTech Research Sustainability

UPL opens OpenAg Center as global R&D hub

UPL Ltd. announced the opening of a state of the art R&D hub in Research Triangle Park, NC, USA. The OpenAg Center, will enable UPL to leverage its advanced R&D capabilities in partnership with other innovation based companies to characterize, develop and commercialize new sustainable agriculture solutions. The OpenAg Center is an important step in […]

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FoodTech Plant-based Vegan

Plant-based meat alternative startup SavorEat raises $3 million

SavorEat raised $3,000,000 Series A from Investment houses: Mor and Meitav Dash. The investment is at a company valuation of $25 million and will be conducted in two stages in accordance with the company’s milestones. SavorEat develops a new generation of meat alternative products which recreate the unique experience, taste and texture of meat in […]

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AgTech Biotech Research

Origin Agritech announces GMO soybean development & commercialization collaboration

Origin Agritech Ltd., an agriculture technology company announced that the Company has entered into a collaboration agreement with Biotechnology Research Institute (BRI), a division of Chinese Academy of Agriculture Sciences (CAAS) to expand collaborations in GMO soybean research and commercialization. By using G2-epsps gene, BRI developed GMO glyphosate tolerance soybean, which received a bio-safety certificate […]