Tag: 3-Dimensional

3-D in Food and Agriculture

3-D printing of milk-based products

Post author By AgReads®
Post date September 23, 2020

Photo by Pixabay on Pexels.com

3-D printing is a unique way to prepare customised food as per the consumer’s needs. Researchers from the Singapore University of Technology and Design (SUTD) have developed a method to perform 3-D printing of milk-based products at room temperature, while maintaining its temperature sensitive nutrients. Milk being rich in temperature sensitive nutrients like calcium and […]

Tags 3-D Printing in Food, 3-Dimensional, AgTech, AgTech Startup, Commercialisation, Dairy, Extrusion, Food Processing, FoodTech, Human Health, Innovation in Food and Agribusiness, Milk, Milk Products, Minimally Processed, Nutrition, Personalised, Research, Singapore, Technology

Aeroponics Hydroponics

Aponix vertical barrel: “a solution to set up 3-dimensional cultivation space”

Post author By AgReads®
Post date July 2, 2020

The aponix vertical barrel system is an alternative vertical NFT solution from Germany to enable local or hyperlocal edible plant production in 3D. Aponix provides robust horticulture building blocks instead of rack systems that make it possible to set up grow spaces efficiently within a 3-dimensional cultivation space and at the same time be able […]

Tags 3-Dimensional, Aeroponics, Agricultural Innovation, AgTech Startup, Circular Economy, Decentralised, European Union, Farming - Agriculture, Germany, Greenhouse - Agriculture, Herbs, Horti, Horticulture, Hydroponics, Protected Cultivation, Soil-less, Urban Farming